Our Story
It all started in a humble home kitchen, where Kirti Deshmukh learned the timeless art of making authentic Kaju Katli from her beloved mother, Indu. Guided by traditional family recipes and a mother’s loving touch, Kirti’s homemade Kaju Katli quickly gained a reputation for its rich texture, melt-in-your-mouth smoothness, and iconic flavor.
What began as a sweet passion soon turned into a local favorite. Friends, family, and neighbors started placing official orders for festivals, celebrations, and special occasions. As word spread, love for Kirti’s craft crossed borders leading to organic orders coming all the way from the United States through glowing personal recommendations.
To honor her mother's legacy and bring authentic Indian sweets to an international audience, Kirti combined her mother's name, Indu, with her global vision giving birth to Indo Sweets.
Today, Indo Sweets crafts and delivers nearly 100 kg of fresh Kaju Katli every single day, connecting sweet lovers in the USA to the genuine, heartwarming taste of Indian tradition and a mother's eternal love.
